DoorDash Delivery and Pickup Goes Live!!!

Hello Taco Lovers,

I’m happy to announce that we are starting delivery and pick up out of our commissary in Glen Ridge. We’re starting off slow, so for now it’s only on Thursdays and Fridays from 5pm to 9pm through DoorDash. As we get a feel for it we will be extending our days of service and we’ll start using other platforms (GrubHub, Uber Eats, etc.).

We look forward to serving you!

GC

Chicken Burritos!!!

E-GIFT CARDS ARE HERE

Hello taco lovers!!!

Just wanted to give a quick update about a couple of things…

First of all, we are now able to take online orders. This allows us to do a contactless transaction so during the current COVID-19 crisis we are able to get you this delicious food as safely as possible. You can order online and pick up at the Montclair Farmers’ Market on Saturdays or you can check out where we’re set up for the day and come visit us there.

The other bit of good news is that we have set up E-Gift Cards. You can purchase these through our website. Just go to “Order Online” and click “Gift Cards” at the top of our online ordering screen.

Also keep your eyes open for Cinco de Mayo deals. We’ll be posting these here and on social media!

Stay safe everyone.

Greg

Some New Things Due to New Circumstances

Hello Taco Lovers!

Due to the sudden upending of everyone’s day-to-day routines we have added a service option. Basically a grab-n-go style of service. Give us a little notice (a day or 2) and we’ll have your order ready to pick up at the Montclair Farmers’ Market on Saturday between 10am and 1pm. We’ll help stock you up for the week so you can have taco night any night with just a quick “heat and eat” setup.

If you did want a fully cooked dinner for 4 or more people delivered and ready to go I would ask that you give us the same 1 to 2 days notice.

That catering would include:

2 types of tacos

Rice and Beans

Chips and Salsa

Toppings (cheese, onions, cilantro, limes, and chipotle crema)

Stay safe and remember what’s important…Family, friends, and tacos!

Greg

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